This is a recipe for pickled pepper rings. The Original recipe, in The Homesteading Recipe Book by Patricia Crawford, called for sweet peppers, but we love it with hot peppers.
|These are Anaheim peppers, hot but on the mild side of hot...|
|Be sure to wear your rubber gloves when you handle hot peppers.|
You can also learn about water bath canning at: http://www.uga.edu/nchfp/how/can_home.html.